I believe this was a random online recipe/my additions. Typically just turkey or beef, rice, cheese on top, random spices, and canned tomato.
I didn’t have enough pumpkin for a whole pie (only one of those pictured was left, from garden):
I added a layer of apple at the bottom instead! This pie was super delicious. Used Zach’s grandma’s crust recipe and random filling recipes.
Whole wheat penne with fresh tomato, zucchini, olives, and garlic topped with arugula pesto and local farm ricotta cheese.
I don’t remember where the recipe came from. Dolmas from whole foods.
Absolutely delicious. Don’t want to forget about this one. One of my favorite meals ever.
This recipe is owned by Jessica at HowSweetEats:
I used a can of Trader Joe’s crab and mixed it with mayo, mustard, a bunch of veggies and spices.
1) Make dough and cut out pieces, bake
2) Cool and put together with frosting
Not sure where the recipe came from. Sauce was good, lamb was overcooked.
First attempt was delicious. Ate with roasted baby carrots and broccoli. Drank a bottle of Cakebread Chardonnay.